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♥ Ingredient List
- For the Shell -
1/2 cup powder sugar
2 teaspoons vanilla
4 tablespoons unsalted butter
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 and 1/4 cups milk
- For the Filling -
6 egg yolks
2 cups milk
3/4 cups white sugar
4 tablespoons condensed milk
4 tablespoons corn starch
2 teaspoons vanilla
Pinch of salt
Some things I use in this video.
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Sawutdee kup pee🙏 you and your husband should open a cafe..
Tracey's World (4 months ago)
Yummy! Guess what?????? I'm going to Thailand for my 60th birthday 😁😍🤣🤣👏👏👏👏🎂🎂🎂in October you have to tell me where to go what to eat I trust your love for food and the great recipes of yours I've tried!!
amanda keo (4 months ago)
Normal this particular cake the shells would be crispy.
Avi Bonn (5 months ago)
I'd call these crepes in American, which is actually a French word!
N B (5 months ago)
Korb kuhn na kaa
Reddz708 (5 months ago)
my childhood favorite snack after school!!
Linda Beck (5 months ago)
I love custard and that looks like a good one. Crepes are what I call the wrappers.
DH (5 months ago)
Tosh T (5 months ago)
Very interesting. I've never heard of Khanom Tokyo. Cool. You always do a terrific job with your description and step-by-step instructions. Excellent recipe...they look awesome. 👍
John (5 months ago)
Martin Dunne (5 months ago)
Great videos! Keep them coming :-)
dentalgeekgirl (5 months ago)
Love your videos. Great job girl :)
THE ROAD FOOD DUDE (5 months ago)
Looks yummy, it's one of my favorite Thai desserts. My wife used to make it for me, and our daughter
lisa porter (5 months ago)
Can't we call them custard filled pancakes?
PapaKryptoss (5 months ago)
Yummy that looks so good. I'm hungry now. Peace
Ja Mher Official Vlog (5 months ago)
This channel is very unique! Thank you for sharing your knowledge and skills when it comes to cooking! Keep inspiring others😘😘😘